I have an obsession with South African wine, and now I have an obsession with winemaker Ntsiki Biyela after she taught a class here a few months ago. All she wanted to do was eat a Chicago-style hotdog, and I don't think I've seen a happier human once she finally got one (ask me for the photo evidence).

Her Chardonnay spends time in stainless steel and second-use barrel for a nice balance between oak and fruit. Would be a great bottle to introduce to that Chardonnay-lover in your life. Even if that's you.